Steak Knives

Color: Natural
Order now, estimated delivery December 09, 2025
  • 30 Day Trial
  • Free Shipping Over $250
  • Durable
  • 30 Day Trial
  • Free Shipping Over $250
  • Durable
NON-SERRATED EDGE value of Steak Knives
NON-SERRATED EDGE

Cuts cleanly without tearing to preserve texture and flavor.

MADE BY HAND value of Steak Knives
MADE BY HAND

Hand-forged Japanese steel with a handmade Canadian Maple handle.

Materials

Japanese AUS8 stainless steel blade

Sustainably sourced Canadian wood handle

Blade hand-forged in Japan, handle handmade in Canada

Designed in Vancouver, BC

Dimensions

8.9 in. length

0.7 in. width

4.2 in. length (handle)

0.2 lb. each

Our Steak Knives are durable and easy to care for.

  • Hand wash only, with a soft cloth or sponge
  • Dry completely before storing
  • Do not cut bones, shells, or frozen foods
  • Use a honing rod to maintain sharpness; sharpen with a sharpening stone as needed
Fable value: Non-Serrated Edge

Non-Serrated Edge

A smooth, razor-sharp edge cuts clean slices with ease—never tearing the meat, always preserving its natural texture and flavor.


Fable value: Full Tang

Full Tang

Forged from a single piece of steel that runs tip to handle for lasting strength, stability, and control—so every slice feels steady and precise.

Fable value: Hand-Forged & Finished

Hand-Forged & Finished

Centuries of Japanese bladesmith techniques and Canadian woodworking expertise deliver exceptional sharpness and balance for world-class cuts.

Elevate your space.